All cow milk contains 2 primary types of proteins, which are A1 and A2. The original cow was A2 and naturally produced A2 milk. The difference between A1 and A2 seems to impact digestion. Some people who once thought they were lactose intolerant have instead found they are actually intolerant of A1 casein.
Clean, tasty and healthy. These cheese curds are a great snack.
Just as tasty as our cheese curds, our blocks of cheddar attain a sharper taste with age. All packages are close to 1...